Mexican Ground Beef Burrito Recipe
Who doesn't love Mexican food? The spices, the flavors, and the aromas all come together to create a medley of deliciousness. One of the most popular Mexican dishes is the burrito, and today we're going to teach you how to make a mouth-watering Mexican Ground Beef Burrito. This recipe is perfect for anyone looking to add some spice to their life, and it's sure to impress your friends and family.
Ingredients
- 1 pound lean ground beef
- 1 tablespoon olive oil
- 1 large onion, diced
- 1 jalapeno, seeded and diced
- 2 cloves garlic, minced
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- 1/2 teaspoon dried oregano
- 1/2 teaspoon salt
- 1 can black beans, drained and rinsed
- 1/2 cup corn kernels
- 1/2 cup salsa
- 8 large flour tortillas
- 2 cups shredded Mexican blend cheese
- Sour cream and guacamole, for serving
Instructions
1. In a large skillet, heat olive oil over medium-high heat. Add onion, jalapeno, and garlic, and cook until softened, about 5 minutes. Add ground beef and cook until browned and no longer pink, breaking up the meat with a wooden spoon.
2. Stir in chili powder, cumin, oregano, and salt, and cook for 1-2 minutes, stirring constantly.
3. Add black beans, corn, and salsa, and cook until heated through, about 5 minutes.
4. To assemble the burritos, place a tortilla on a flat surface, and spoon some of the beef mixture into the center. Top with cheese, sour cream, and guacamole, if desired. Roll up tightly, and repeat with remaining tortillas and filling.
5. To serve, cut each burrito in half and serve hot with additional salsa and sour cream on the side.
Tips:
- Feel free to adjust the spices to your liking. If you prefer a milder flavor, reduce the amount of chili powder and jalapeno.
- You can use any type of cheese you like. Cheddar, Monterey Jack, or Pepper Jack would all work well.
- If you're short on time, you can use store-bought salsa instead of making your own.
- Leftover beef filling can be stored in the fridge for up to 3 days and reheated in the microwave or on the stovetop.
There you have it, a delicious and easy-to-make Mexican Ground Beef Burrito recipe that's sure to please your taste buds. Enjoy!