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Amy's Low Sodium Burrito

When we think about Mexican food, one of the first things that come to our minds is burritos. This popular dish, usually filled with beans, meat, cheese, and other ingredients, has become a staple in many people's diets. However, traditional burritos can be high in sodium, which is not ideal for those who are trying to watch their salt intake.

Fortunately, Amy's Kitchen, a company that specializes in organic and non-GMO frozen meals, has a solution for this problem: Amy's Low Sodium Burrito. This delicious and healthy option is perfect for those who want to enjoy a tasty burrito without compromising their health.

What Makes Amy's Low Sodium Burrito Different?

Compared to traditional burritos, Amy's Low Sodium Burrito has several advantages. First and foremost, it contains only 340 milligrams of sodium per serving, which is significantly lower than the average sodium content of most burritos. This makes it an excellent option for those who are watching their blood pressure or trying to reduce their sodium intake.

Another advantage of Amy's Low Sodium Burrito is that it is made with organic and non-GMO ingredients. This means that you can enjoy your burrito without worrying about harmful chemicals or genetically modified organisms that can be found in other processed foods.

Finally, Amy's Low Sodium Burrito is also a good source of fiber and protein. Each burrito contains 8 grams of dietary fiber and 12 grams of protein, which can help you feel full and satisfied for longer periods of time.

Amy'S Low Sodium Burrito

What Are the Ingredients in Amy's Low Sodium Burrito?

Amy's Low Sodium Burrito is made with high-quality ingredients that are both healthy and delicious. Here are some of the main ingredients:

  • Organic pinto beans
  • Filtered water
  • Organic whole wheat and wheat flour
  • Organic rice flour
  • Organic tomato puree
  • Organic onions
  • Organic tofu
  • Expeller pressed high oleic safflower and/or sunflower oil
  • Organic garlic
  • Sea salt
  • Organic spices

As you can see, Amy's Low Sodium Burrito has a simple and natural ingredient list that avoids any artificial flavors or preservatives.

How to Prepare Amy's Low Sodium Burrito?

Preparing Amy's Low Sodium Burrito is easy and quick. Here's how you can do it:

  1. Remove the burrito from the package and wrap it in a paper towel.
  2. Place the burrito on a microwave-safe plate.
  3. Microwave on high for 1-1.5 minutes, or until the burrito is hot.
  4. Let it cool for a minute before eating.

You can also heat the burrito in a conventional oven or toaster oven. Simply preheat the oven to 350 degrees Fahrenheit, wrap the burrito in foil, and bake it for 25-30 minutes.

Where to Buy Amy's Low Sodium Burrito?

Amy's Low Sodium Burrito is widely available in grocery stores and online retailers across the United States. You can also purchase it directly from Amy's Kitchen's website.

Amy'S Low Sodium Burrito

Conclusion

Amy's Low Sodium Burrito is a delicious and healthy option for those who love Mexican food but want to avoid high-sodium and processed ingredients. With its natural and organic ingredients, low sodium content, and excellent taste, this burrito is the perfect choice for your lunch break or dinner. Give it a try and taste the difference!

Related video of Amy's Low Sodium Burrito: A Healthy and Delicious Option for Your Lunch Break