Best Breakfast Burrito Recipe To Freeze
Breakfast burritos are a great way to start your day with a hearty and delicious meal. They are easy to make and can be customized to your liking. The only downside is that they can be time-consuming to make every morning. Luckily, there is a solution to this problem – freezing them! In this article, we will share with you the best breakfast burrito recipe to freeze.
Ingredients:
- 10 large eggs
- 1/2 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon butter
- 1 pound breakfast sausage
- 1 green bell pepper, diced
- 1/2 large onion, diced
- 2 cups shredded cheddar cheese
- 20 large flour tortillas
Instructions:
- Preheat oven to 375°F.
- In a large bowl, whisk together eggs, milk, salt, and black pepper.
- Heat butter in a large skillet over medium heat.
- Add breakfast sausage and cook until browned.
- Add diced green bell pepper and onion to the skillet. Cook until the vegetables are soft.
- Pour the egg mixture into the skillet and cook until the eggs are set.
- Place one tortilla on a flat surface and add a spoonful of the egg mixture. Top with shredded cheese.
- Roll up the tortilla and place it on a baking sheet lined with parchment paper.
- Repeat the process with the remaining tortillas.
- Bake the burritos in the preheated oven for 15-20 minutes or until the tortillas are golden brown.
- Let the burritos cool completely.
- Wrap each burrito tightly in plastic wrap and place them in a large resealable freezer bag.
- Label the bag with the date and the contents.
- Place the bag in the freezer.
There you have it – the best breakfast burrito recipe to freeze. These burritos can be reheated in the microwave or oven for a quick and easy breakfast. Enjoy!