Chorizo Egg Potato Breakfast Burrito
Are you looking for a delicious and filling breakfast option? Look no further than a chorizo egg potato breakfast burrito! This hearty breakfast dish combines spicy chorizo sausage, tender potatoes, and fluffy eggs all wrapped up in a warm tortilla for a satisfying meal that will keep you energized all morning long.
The Ingredients You'll Need
To make a chorizo egg potato breakfast burrito, you'll need a few key ingredients. Here's what you'll need:
- 4 large flour tortillas
- 1 pound of chorizo sausage
- 1 large onion, diced
- 2 large potatoes, peeled and diced
- 8 large eggs
- 1/2 cup of milk
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 teaspoon of cumin
- 1/4 teaspoon of paprika
- 1/4 teaspoon of chili powder
- 1 cup of shredded cheddar cheese
- 1/4 cup of chopped fresh cilantro
How to Make It
Now that you have your ingredients, it's time to start cooking! Follow these simple steps to make your chorizo egg potato breakfast burrito:
- In a large skillet, cook the chorizo sausage over medium-high heat until browned and cooked through. Remove the chorizo from the skillet and set aside.
- Add the diced onion and potatoes to the skillet and cook until the potatoes are tender and the onions are softened, about 10-12 minutes.
- In a separate bowl, whisk together the eggs, milk, salt, black pepper, cumin, paprika, and chili powder until well combined.
- Reduce the heat to medium and add the egg mixture to the skillet with the potatoes and onions. Cook, stirring occasionally, until the eggs are scrambled and cooked through, about 5-7 minutes.
- Warm the flour tortillas in the microwave for about 30 seconds, or until they are pliable.
- Divide the chorizo, egg, and potato mixture evenly among the tortillas, placing it in the center of each tortilla. Top each burrito with shredded cheddar cheese and chopped cilantro.
- Roll up each tortilla tightly, tucking in the ends as you go.
- In a large skillet or griddle, cook each burrito seam-side down for about 2-3 minutes, or until the tortilla is crispy and golden brown on the outside.
- Serve hot and enjoy!
Why You'll Love It
A chorizo egg potato breakfast burrito is a delicious and filling morning meal that's perfect for busy mornings or lazy weekends. Here are just a few reasons why you'll love this dish:
- It's easy to make and requires just a few simple ingredients.
- The spicy chorizo sausage adds a kick of flavor and heat.
- The tender potatoes add a satisfying texture and help make the dish more filling.
- The fluffy scrambled eggs bring everything together and add a protein boost to keep you full all morning.
- The warm tortilla wraps everything up in a neat little package that's easy to eat on the go.
Conclusion
Whether you're looking for a quick breakfast option to grab on your way out the door or a leisurely weekend brunch dish, a chorizo egg potato breakfast burrito is the perfect choice. With its spicy chorizo, tender potatoes, fluffy scrambled eggs, and warm tortilla, this dish is sure to become a new favorite in your breakfast rotation.