Chi Chi's El Grande Burrito Recipe
Who doesn't love burritos? They're a delicious and easy-to-make Mexican dish that can satisfy even the pickiest eaters. It's no wonder why burritos have become a popular dish in the United States, with different variations of burritos popping up in every corner of the country.
If you're a fan of burritos and you're looking for a new recipe to try, you're in luck. In this article, we'll be exploring the Chi Chi's El Grande Burrito recipe. This recipe is perfect for anyone looking for a filling and flavorful burrito that's easy to make at home.
History of Chi Chi's Restaurant
Before we dive into the recipe, let's take a brief look at the history of Chi Chi's Restaurant. Chi Chi's was a popular Mexican restaurant chain in the United States that was founded in 1975. The restaurant was known for its delicious and authentic Mexican cuisine, including its famous burritos.
Unfortunately, Chi Chi's Restaurant closed its doors in 2004 due to a hepatitis A outbreak that affected over 600 people across several states. Despite its closure, many people still remember the delicious taste of Chi Chi's El Grande Burrito and the other dishes served at the restaurant.
Ingredients for Chi Chi's El Grande Burrito
To make the Chi Chi's El Grande Burrito, you'll need several ingredients. Here are the ingredients that you'll need:
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can refried beans
- 1 can diced tomatoes, drained
- 1 tablespoon chili powder
- 1 teaspoon salt
- 8 flour tortillas
- 2 cups shredded cheddar cheese
- 1 can enchilada sauce
Instructions for Chi Chi's El Grande Burrito
Now that you have all of the necessary ingredients, it's time to start making the Chi Chi's El Grande Burrito. Here are the step-by-step instructions:
- In a large skillet, cook the ground beef, onion, and garlic over medium heat until the beef is browned and cooked through (about 10 minutes).
- Add the refried beans, diced tomatoes, chili powder, and salt to the skillet. Mix everything together until it's heated through.
- Preheat the oven to 350°F (175°C).
- Place a tortilla on a flat surface and spoon some of the beef mixture onto the center of the tortilla. Sprinkle some cheddar cheese on top.
- Roll up the tortilla, tucking in the ends. Repeat this step with the remaining tortillas and beef mixture.
- Place the rolled-up burritos seam-side down in a baking dish.
- Pour the enchilada sauce over the burritos.
- Sprinkle the remaining cheddar cheese on top of the burritos.
- Bake the burritos in the oven for 20-25 minutes or until the cheese is melted and bubbly.
- Remove the burritos from the oven and let them cool for a few minutes before serving.
Now that you've followed the instructions, it's time to enjoy your delicious Chi Chi's El Grande Burrito!
Conclusion
The Chi Chi's El Grande Burrito is a delicious and filling Mexican dish that's perfect for any occasion. While Chi Chi's Restaurant may no longer be in business, you can still enjoy the delicious taste of their famous burritos by making this recipe at home.
Whether you're cooking for yourself or for a group of people, the Chi Chi's El Grande Burrito is sure to be a hit. With its flavorful beef mixture, melted cheese, and enchilada sauce, it's no wonder why this burrito has become a favorite among Mexican food lovers.