Low Fat Burrito Bowl Recipe
If you're looking for a meal that's both healthy and filling, try this Low Fat Burrito Bowl Recipe. Not only is it easy to prepare, but it's also perfect for any meal of the day. Whether you're cooking for one or feeding a family, this recipe is sure to be a hit.
Ingredients:
- 1 cup brown rice
- 1 can black beans, drained and rinsed
- 1 can corn, drained
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1/2 red onion, diced
- 1 avocado, diced
- 1/4 cup fresh cilantro, chopped
- 1 lime, juiced
- 1/2 tsp. cumin
- 1/4 tsp. chili powder
- Salt and pepper to taste
Instructions:
- Cook the brown rice according to package instructions.
- In a large bowl, combine the black beans, corn, red bell pepper, green bell pepper, and red onion.
- When the rice is cooked, add it to the bowl with the vegetables.
- Add the diced avocado and cilantro to the bowl.
- Squeeze the lime juice over the mixture.
- Add the cumin, chili powder, salt, and pepper to taste. Mix well to combine all the ingredients.
- Divide the mixture into bowls and serve.
This recipe makes four servings, perfect for a family dinner or meal prep for the week. It's also customizable - if you want to add some protein, try adding grilled chicken or shrimp. You can also top it with some shredded cheese or sour cream for extra flavor.
The best part of this Low Fat Burrito Bowl Recipe is that it's not only delicious, but it's also healthy. It's high in nutrients and low in fat, making it an ideal meal for anyone looking to eat healthier.
Try this recipe today and enjoy a delicious, nutritious meal that's both easy and filling.