Make Your Own Chipotle Burrito
Chipotle Mexican Grill has been a staple in the fast-casual dining scene for over two decades, and for good reason. Their customizable burrito bowls and burritos have captured the hearts (and stomachs) of millions of customers worldwide.
But what if you could recreate that famous Chipotle flavor at home? With just a few simple steps, you can make your own Chipotle burrito that rivals the real thing. Here's how.
Ingredients
Before you assemble your burrito, you'll need to gather your ingredients. Here's what you'll need:
- A large flour tortilla
- Rice (white or brown)
- Black beans
- Protein of your choice (chicken, steak, carnitas, sofritas or barbacoa)
- Corn salsa
- Mild, medium or hot salsa
- Sour cream (optional)
- Cheese (optional)
- Lettuce (optional)
Note that the protein options vary in cooking times and methods, so plan accordingly.
Instructions
1. Prepare your rice according to the package instructions. Add a pinch of salt before cooking for added flavor.
2. Heat up your black beans either on the stove or in the microwave.
3. Cook your protein of choice according to the package instructions. If you're using chicken or steak, consider marinating it ahead of time for added flavor.
4. Warm up your tortilla by microwaving it for 15 seconds or by heating it up on a pan or griddle for 30 seconds on each side.
5. Assemble your burrito by adding rice, black beans, protein, corn salsa, and your desired level of salsa on the tortilla. Add any optional ingredients like cheese, sour cream, or lettuce.
6. Fold the bottom of your tortilla over your ingredients, then fold the sides in. Roll the entire burrito tightly, making sure it stays intact.
7. Cut your burrito in half to make it easier to eat, or wrap it in foil if you're taking it to go.
Tips for Success
Making your own Chipotle burrito can be a fun and tasty experience, but there are a few tips to keep in mind to make it a success:
- Use fresh ingredients for the best flavor.
- Don't overstuff your burrito or it will be difficult to roll.
- Warm up your tortilla for a few seconds to make it more pliable.
- Experiment with different protein and salsa combinations to find your favorite.
- Don't be afraid to get messy!
Conclusion
By following these simple steps, you can make your own Chipotle burrito in the comfort of your own home. With the perfect combination of rice, beans, protein, and salsa, you'll be able to create a burrito that rivals your favorite fast-casual chain. So gather your ingredients and get to rolling!