Chicken Mac And Cheese Burrito
If you're a fan of both mac and cheese and burritos, you'll love this fusion dish that combines the two. The Chicken Mac and Cheese Burrito is a unique, tasty comfort food recipe that's perfect for a cozy night in or a fun family dinner. This article will provide a detailed recipe and step-by-step instructions on how to make this mouth-watering dish.
Ingredients:
Before you start making the Chicken Mac and Cheese Burrito, make sure you have all the necessary ingredients on hand. For this recipe, you'll need:
- 1 pound of boneless, skinless chicken breasts, diced
- 1 tablespoon olive oil
- salt and pepper to taste
- 1 cup uncooked elbow macaroni
- 2 cups of milk
- 2 tablespoons of unsalted butter
- 2 tablespoons of flour
- 2 cups of shredded cheddar cheese
- 4 large flour tortillas
- 1 avocado, diced
- 1/4 cup of diced onions
- 1/4 cup of diced tomatoes
- sour cream and cilantro (optional)
Instructions:
Step 1: Cook the Chicken
Start by cooking the diced chicken. Heat up a tablespoon of olive oil in a large skillet over medium-high heat. Season the chicken with salt and pepper to taste and sauté for about 8-10 minutes, or until fully cooked. Set it aside for now.
Step 2: Cook the Macaroni
Cook the elbow macaroni according to the package instructions. Drain and rinse the noodles with cold water, then set them aside.
Step 3: Make the Cheese Sauce
Now it's time to make the cheese sauce. Melt two tablespoons of butter in a medium saucepan over medium heat. Whisk in two tablespoons of flour and cook for a minute. Gradually pour in two cups of milk, whisking constantly. Continue to stir until the mixture begins to thicken, about 5-7 minutes. Add two cups of shredded cheddar cheese and stir until melted and smooth. Remove the cheese sauce from heat and set it aside.
Step 4: Assemble the Burritos
Now it's time to put it all together. Preheat the oven to 350°F. Take a large flour tortilla and spread a generous amount of the cheese sauce on it. Add a scoop of cooked chicken, a scoop of cooked macaroni, diced avocado, diced onions, and diced tomatoes. Roll the tortilla tightly to form a burrito. Repeat with the remaining tortillas and filling.
Step 5: Bake the Burritos
Place the burritos on a baking sheet and bake in the preheated oven for 10-15 minutes, or until the tortillas are lightly browned and crispy. Remove from the oven and let them cool for a few minutes before serving.
Optional Step: Add Toppings
You can add some extra flavor to your Chicken Mac and Cheese Burrito by adding sour cream and cilantro on top. Simply sprinkle a dollop of sour cream and a few cilantro leaves over each burrito before serving.
Conclusion
The Chicken Mac and Cheese Burrito is a delicious fusion of two classic comfort foods. By following this easy recipe and step-by-step instructions, you can make this mouth-watering dish at home. Whether you're having a cozy night in or a fun family dinner, the Chicken Mac and Cheese Burrito is sure to impress.