Make Ahead Breakfast Burrito Casserole
Are you always in a rush in the morning and find yourself skipping breakfast? Or do you want to have a delicious breakfast option available that you can make ahead of time? Look no further than this Make Ahead Breakfast Burrito Casserole. With savory ingredients and a filling base, this recipe is perfect for meal prepping for the week or serving a crowd at a brunch or holiday gathering.
Ingredients:
For this recipe, you will need:
- 1 pound breakfast sausage
- 1 onion, chopped
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 1 can black beans, drained and rinsed
- 1 can diced tomatoes, drained
- 2 cups shredded cheddar cheese
- 12 large eggs
- 1/2 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 12 large flour tortillas
Additionally, you will need a 9x13 inch baking dish and cooking spray.
Instructions:
- Preheat your oven to 350°F/180°C.
- In a large pan, cook the breakfast sausage over medium heat until browned.
- Add in the chopped onions and bell peppers and cook until softened, around 5 minutes.
- Stir in the drained black beans and diced tomatoes and remove the pan from the heat.
- In a separate bowl, whisk together the eggs, milk, salt, and pepper until well combined.
- Spray a 9x13 inch baking dish with cooking spray.
- Place six tortillas in the dish, overlapping each other to create a base.
- Add half of the sausage and vegetable mixture on top of the tortillas, followed by half of the shredded cheese.
- Pour half of the egg mixture on top of the cheese and repeat the layers with the remaining ingredients.
- Cover the dish with foil and place in the preheated oven.
- Bake for 35-40 minutes, or until the eggs are set and the cheese is melted.
- Let the casserole cool for a few minutes before slicing into individual servings.
- Store any leftover casserole in an airtight container in the fridge for up to five days.
Why Make Ahead Breakfast Burrito Casserole is A Great Meal Prep Option
This breakfast burrito casserole is a fantastic meal prep option for several reasons. Firstly, it is a complete meal in one dish with protein, veggies, and carbs all in one. It can be portioned out into individual servings for an easy grab-and-go breakfast during the week.
Secondly, this recipe is easy to customize to your taste preferences. You can swap out the breakfast sausage for bacon or diced ham, or add in different vegetables such as spinach or mushrooms.
Lastly, this recipe is easy to prepare in advance. You can make the casserole on a Sunday night and have breakfast ready for the week ahead. Plus, it makes for a great brunch or holiday party dish that can feed a crowd.
Meta Description:
Looking for a filling and delicious breakfast option? Try this Make Ahead Breakfast Burrito Casserole recipe, perfect for meal prepping or serving a crowd.
Meta Keywords:
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