Bacon Egg And Cheese Burrito Recipe
If you’re looking for a delicious, hearty breakfast that’s quick and easy to make, you can’t go wrong with a bacon egg and cheese burrito. This classic breakfast dish combines all your favorite breakfast ingredients in one satisfying package. And the best part is, you can customize it to fit your tastes perfectly. Whether you prefer your burrito spicy, cheesy, or loaded up with veggies, there’s a recipe out there that’s perfect for you. So let’s dive in and explore some of the best bacon egg and cheese burrito recipes out there!
Classic Bacon Egg And Cheese Burrito
For a classic bacon egg and cheese burrito, you’ll need:
- Large flour tortillas
- Bacon
- Eggs
- Cheddar cheese
- Salt and pepper
To make the burrito:
- Cook the bacon in a skillet until crispy. Remove from the skillet and place on a plate lined with paper towels to drain.
- In the same skillet, scramble the eggs over medium heat until cooked through. Season with salt and pepper.
- Warm the tortillas in a microwave or on a hot skillet.
- Assemble the burrito by layering the eggs, bacon, and cheese on the tortilla. Roll the tortilla tightly around the filling, tucking in the edges as you go.
- Serve immediately.
This recipe is a classic for a reason. It’s simple, delicious, and easy to customize to your tastes. You can add or subtract any ingredients you like, or experiment with different types of cheese or toppings. Try adding some diced tomatoes or avocado for a fresh twist.
Spicy Bacon Egg And Cheese Burrito
If you like your breakfast with a little kick, this spicy bacon egg and cheese burrito is sure to hit the spot. Here’s what you’ll need:
- Large flour tortillas
- Bacon
- Eggs
- Pepper jack cheese
- Chopped jalapeño peppers
- Salt and pepper
To make the burrito:
- Cook the bacon in a skillet until crispy. Remove from the skillet and place on a plate lined with paper towels to drain.
- In the same skillet, scramble the eggs over medium heat until cooked through. Season with salt and pepper. Stir in the chopped jalapeños.
- Warm the tortillas in a microwave or on a hot skillet.
- Assemble the burrito by layering the eggs, bacon, and pepper jack cheese on the tortilla. Roll the tortilla tightly around the filling, tucking in the edges as you go.
- Serve immediately.
This burrito is perfect for spice lovers. The heat from the jalapeños complements the smoky bacon and creamy cheese perfectly. If you’re not a fan of spicy food, you can leave out the jalapeños or substitute with a milder pepper.
Vegetarian Bacon Egg And Cheese Burrito
If you’re a vegetarian or just looking to cut back on your meat intake, this vegetarian bacon egg and cheese burrito is a great option. Here’s what you’ll need:
- Large flour tortillas
- Frozen vegetarian bacon
- Eggs
- Pepper jack cheese
- Diced bell peppers
- Diced onions
- Salt and pepper
To make the burrito:
- Cook the vegetarian bacon according to the package instructions. Remove from the skillet and set aside.
- In the same skillet, sauté the bell peppers and onions until tender. Remove from the skillet and set aside.
- In the same skillet, scramble the eggs over medium heat until cooked through. Season with salt and pepper.
- Warm the tortillas in a microwave or on a hot skillet.
- Assemble the burrito by layering the eggs, vegetarian bacon, sautéed peppers and onions, and pepper jack cheese on the tortilla. Roll the tortilla tightly around the filling, tucking in the edges as you go.
- Serve immediately.
This vegetarian option is just as satisfying as its meaty counterparts. The vegetarian bacon adds a smoky flavor, while the sautéed peppers and onions give the burrito a fresh, crunchy texture.
Conclusion
There you have it – three delicious bacon egg and cheese burrito recipes that are sure to please any breakfast lover. Whether you prefer your burrito classic, spicy, or vegetarian, there’s a recipe out there for you. So why not give them a try and see which one is your favorite?