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Jumburrito Stew Meat Burrito Recipe

Jumburrito

If you're a fan of Mexican cuisine, you've probably tried burritos once or twice in your life. They're a staple street food in Mexico and have become a worldwide favorite due to their delicious flavors and versatility. In this article, we will be sharing with you an amazing recipe for Jumburrito stew meat burrito, a Mexican classic with a twist.

What is a Jumburrito?

Jumburrito Stew Meat

Jumburritos are a type of burrito created by Jumburrito Mexican Food Restaurant, a Tex-Mex restaurant chain based in Odessa, Texas. These burritos are larger than normal burritos and are usually made with a variety of meats, including beef, chicken, and pork. In this recipe, we will be using stew meat to create a flavorful and filling burrito that's perfect for any meal.

Ingredients

Jumburrito Ingredients
  • 2 pounds of stew meat, diced
  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 2 cups of water or beef broth
  • 1 can of diced tomatoes
  • 1 can of chili peppers
  • 1 tablespoon of chili powder
  • 1 tablespoon of cumin
  • 1 tablespoon of oregano
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • Tortillas
  • Shredded cheese
  • Sour cream
  • Salsa

Instructions

Jumburrito Instructions
  1. In a large pot or Dutch oven, brown the stew meat over medium-high heat. Remove the meat and set it aside.
  2. Add the onion and garlic to the pot and sauté until the onion is translucent.
  3. Add the water or beef broth, diced tomatoes, chili peppers, chili powder, cumin, oregano, salt, and black pepper to the pot. Stir well.
  4. Add the browned stew meat back to the pot and stir to combine.
  5. Cover the pot and cook over low heat for 1-2 hours until the meat is tender.
  6. Warm up your tortillas in a microwave or on a skillet.
  7. Assemble your burrito by placing a spoonful of meat mixture onto a tortilla, adding shredded cheese, sour cream, and salsa. Roll up the tortilla tightly and enjoy!

Tips and Tricks

Jumburrito Tips
  • If you don't have stew meat, you can use any other type of beef. Just make sure to dice it into small pieces for easy eating.
  • You can use canned chili peppers or fresh ones. If using fresh chili peppers, make sure to remove the seeds and membranes to reduce the heat.
  • Feel free to adjust the amount of spices used to suit your taste buds.
  • If you're feeling adventurous, try adding some beans or rice to your burrito for added texture and flavor.

Conclusion

There you have it, a delicious recipe for Jumburrito stew meat burrito that's easy to make and packed with flavor. Whether you're looking for a quick meal on the go or a hearty dinner for the family, this recipe is sure to satisfy. Give it a try and let us know what you think!

Related video of Jumburrito Stew Meat Burrito Recipe: A Mexican Classic with a Twist