Best Wet Burrito Sauce Recipe
If you are looking for a Mexican dish that can satisfy your cravings for something spicy, flavorful, and filling, then a wet burrito is definitely worth trying. This dish is essentially a burrito that has been smothered in a delicious sauce and topped with cheese, lettuce, and other toppings.
While there are many recipes for wet burritos out there, the sauce is often the star of the show. A flavorful sauce can make all the difference between an average wet burrito and a mouth-watering one that you will crave for days. In this article, we will share with you the best wet burrito sauce recipe that you can make from scratch. Are you ready to get cooking?
What is a Wet Burrito?
A wet burrito is a type of burrito that is covered in a savory sauce after it is wrapped. The sauce is usually made with tomatoes, chili powder, cumin, garlic, and other seasonings. The burrito is then baked in the oven until the cheese is melted and bubbly. Wet burritos can be filled with a variety of ingredients such as beans, rice, meat, and vegetables.
The Best Wet Burrito Sauce Recipe
Ingredients:
- 2 tablespoons olive oil
- 1 large onion, chopped
- 4 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon dried oregano
- 1 teaspoon chili powder
- 2 tablespoons tomato paste
- 1 cup vegetable or chicken broth
- 1 can of crushed or diced tomatoes (14 oz)
- Salt and pepper to taste
Directions:
- Heat the olive oil in a large skillet over medium heat. Add the chopped onion and cook until softened, stirring occasionally.
- Add the minced garlic, cumin, oregano, and chili powder. Cook for about 2 minutes, or until fragrant.
- Add the tomato paste and cook for another minute, stirring constantly.
- Pour in the chicken or vegetable broth and stir to combine. Bring to a simmer.
- Add the can of crushed or diced tomatoes and stir. Simmer for about 10 minutes, stirring occasionally.
- Season with salt and pepper to taste.
Congratulations, you have just made a delicious wet burrito sauce from scratch! You can use this sauce to smother your favorite burritos or even as a dip for tortilla chips. This recipe makes about 2 cups of sauce, so you can store any leftovers in the fridge for up to a week.
Tips for Making the Perfect Wet Burrito Sauce
Here are some tips to help you make the perfect wet burrito sauce:
- Use fresh spices to get the best flavor. Avoid using spices that have been sitting in your pantry for too long, as they can lose their flavor.
- If you like your sauce spicier, you can add more chili powder or even a chopped jalapeño pepper.
- If you prefer a smoother sauce, you can blend the sauce in a blender or using an immersion blender after it is done cooking.
- You can adjust the consistency of the sauce by adding more or less broth. If you like a thicker sauce, use less broth. If you prefer a thinner sauce, use more broth.
The Bottom Line
A wet burrito is a delicious and satisfying Mexican dish that can be enjoyed at any time of the day. With this easy and flavorful wet burrito sauce recipe, you can elevate your burrito game and impress your friends and family. Don't be afraid to experiment with different fillings and toppings to make your own unique burrito creation. Happy cooking!