Taco Time Crisp Burrito Recipe
If you're a fan of Taco Time's crisp burritos, you'll love this recipe. This dish is easy to make and perfect for a quick and delicious meal. Whether you're looking for a lunchtime treat or a dinner option, this Taco Time crisp burrito recipe will not disappoint.
Ingredients
- 1 pound lean ground beef
- 1/3 cup chopped onion
- 1/4 cup diced green bell pepper
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon cumin
- 1 can refried beans
- 1/2 cup grated cheddar cheese
- Taco Time's Crisp Burrito shells
- Oil for frying
Before you begin, make sure you have all of the ingredients listed above. Once you have everything you need, you're ready to start cooking.
Instructions
- In a large skillet, cook the ground beef, onion and bell pepper over medium heat until the beef is browned and the vegetables are tender.
- Add in the salt, black pepper, garlic powder and cumin. Mix well and cook for an additional minute.
- Stir in the refried beans and cheddar cheese. Cook until the cheese is melted and everything is well combined.
- Remove from heat and let cool for a few minutes.
- Place a scoop of the filling onto a crisp burrito shell.
- Roll the shell tightly around the filling, tucking in the ends as you go.
- Heat a small amount of oil in a deep fryer, or in a saucepan over medium-high heat.
- Carefully place the burrito in the hot oil and cook for about 2-3 minutes or until golden brown and crispy.
- Remove from oil and drain on paper towels to soak up any excess oil.
- Repeat with the remaining burritos and filling.
- Serve hot with your favorite dipping sauce.
Enjoy your delicious homemade Taco Time crisp burritos
Conclusion
The Taco Time crisp burrito recipe is a simple and easy way to enjoy your favorite burrito at home. The instructions are easy to follow and the results are delicious. Whether you're hosting a party or looking for a quick and easy meal, this recipe is sure to please. Give it a try and let us know what you think!