Breakfast Burrito Recipe Green Chile
Breakfast is the most important meal of the day, and what better way to start it than with a spicy and hearty breakfast burrito? In this article, we'll be showing you how to make a delicious breakfast burrito recipe with green chile that's sure to kick-start your day. Whether you're looking for a quick and simple breakfast idea or a satisfying and filling meal, this breakfast burrito recipe is the perfect choice.
Ingredients:
Before we get started, let's take a look at the ingredients that you'll need:
- 6 large flour tortillas
- 6 large eggs
- 1 cup cooked and diced potatoes
- 1/2 cup cooked and crumbled breakfast sausage
- 1/2 cup diced onion
- 1/2 cup diced green chile
- 1/4 cup shredded cheddar cheese
- 2 tablespoons butter
- Salt and pepper to taste
Now that we have all of our ingredients ready, let's get cooking!
Instructions:
Step 1: Cook the Potatoes
First, heat a medium-sized skillet over medium-high heat. Add the diced potatoes to the skillet and cook them for about 5-7 minutes or until they are golden brown and crispy. Once cooked, remove them from the skillet and set them aside.
Step 2: Cook the Sausage and Onion
In the same skillet, add the breakfast sausage and diced onion. Cook them together for about 5-7 minutes or until the sausage is browned and the onion is softened. Once cooked, remove them from the skillet and set them aside.
Step 3: Scramble the Eggs
In a separate bowl, whisk the eggs together until they are fully scrambled. Heat another skillet over medium heat and add the butter. Once melted, add the scrambled eggs to the skillet and cook them for about 3-5 minutes or until they are fully cooked.
Step 4: Prepare the Tortillas
To prepare the tortillas, heat them up in a skillet or in the microwave for about 10 seconds. This will make them more pliable and easier to fold. Once heated, place a tortilla on a plate and add a spoonful of the cooked potatoes, sausage, and onion to the center of the tortilla. Add a spoonful of scrambled eggs on top of the potatoes, sausage, and onion.
Step 5: Add the Green Chile and Cheese
Next, add a spoonful of diced green chile on top of the eggs. Sprinkle shredded cheddar cheese on top of the green chile. Repeat this process for the remaining tortillas.
Step 6: Fold the Tortillas
To fold the tortillas, first fold the sides of the tortilla inwards, towards the center. Then, starting from the bottom, roll the tortilla upwards until it is completely rolled up. Repeat this process for the remaining tortillas.
Step 7: Serve and Enjoy
Once all of the tortillas are folded, it's time to serve and enjoy your delicious breakfast burrito recipe with green chile. Serve with your favorite salsa or hot sauce for an extra kick of flavor.
Conclusion
And there you have it, a simple and delicious breakfast burrito recipe with green chile that's perfect for starting your day off on the right foot. With just a few simple ingredients and a little bit of cooking, you can make a flavorful and satisfying breakfast burrito that's sure to please. So why not give this recipe a try and see how it goes?