Mountain Burrito Morganton North Carolina
Located in the foothills of the Blue Ridge Mountains, Morganton, North Carolina is a quaint town known for its scenic beauty, outdoor adventures, and thriving food scene. Among the many dining options, Mountain Burrito stands out as a must-visit spot for anyone craving authentic Mexican food.
The Story behind Mountain Burrito
Mountain Burrito was founded in 2010 by husband and wife team, Pete and Kim. Inspired by their love for Mexican cuisine and their travels to Mexico, the couple created a menu that features traditional dishes made with fresh, locally sourced ingredients.
Over the years, Mountain Burrito has garnered a loyal following of customers who appreciate the restaurant's commitment to quality, flavor, and sustainability. The restaurant has also won numerous awards and accolades, including being named one of the "Top 50 Mexican Restaurants in the US" by Business Insider.
The Menu
Mountain Burrito's menu is a celebration of Mexican cuisine, with a focus on bold flavors, vibrant colors, and fresh ingredients. The menu features a range of dishes, including tacos, burritos, quesadillas, and salads. Customers can choose from a variety of fillings, such as carne asada, pulled pork, grilled chicken, and black beans.
One of the standout dishes is the "Mountain Burrito," which is made with rice, beans, cheese, and customers' choice of filling. The burrito is then topped with queso, pico de gallo, and cilantro. Customers can also opt for the vegetarian "Farmer's Market Burrito," which is made with roasted sweet potatoes, black beans, cabbage slaw, and avocado.
The Dining Experience
Mountain Burrito's dining experience is casual and welcoming, with a cozy interior that features bright colors, local artwork, and quirky accents. Customers can order at the counter and then choose to dine in or take their food to go.
The restaurant also offers outdoor seating on their patio, which is a popular spot during the warmer months. Customers can enjoy their food while taking in the picturesque views of the surrounding mountains.
The Sustainability Factor
Mountain Burrito is committed to sustainability and runs their restaurant with eco-friendly practices. The restaurant sources their ingredients from local farms and producers, reducing their carbon footprint and supporting the local economy.
They also use compostable packaging and utensils, and recycle their waste. In addition, the restaurant uses energy-efficient appliances and lighting, and has installed solar panels on their roof to generate electricity.
Conclusion
If you're a fan of Mexican food and find yourself in Morganton, North Carolina, be sure to stop by Mountain Burrito for a delicious and sustainable dining experience. The restaurant's commitment to quality, flavor, and sustainability has earned them a well-deserved reputation as one of the best Mexican restaurants in the US.
