Perfect Breakfast: Easy Miniature Egg Burrito Recipe

Are you tired of the same boring breakfast every day? Do you want to try something new and exciting? Look no further! This easy miniature egg burrito recipe is perfect for a quick and tasty breakfast to start your day off right. This recipe can be made in just 20 minutes and is easy to customize to your liking. Let’s get started!

Ingredients:

- 6 large eggs

- 1/4 cup milk

- Salt and pepper, to taste

- 1 tablespoon butter, unsalted

- 4 small flour tortillas

- 1/2 cup cooked bacon or sausage, chopped

- 1/4 cup shredded cheddar cheese

- 1/4 cup salsa

- Optional toppings: avocado, sour cream, cilantro, green onions

Instructions:

1. In a medium bowl, whisk together the eggs, milk, salt, and pepper until well combined.

2. Melt the butter in a large non-stick skillet over medium heat. Add the egg mixture and cook for 3-4 minutes, stirring occasionally, until the eggs are scrambled and cooked through.

3. Warm the tortillas in the microwave for 20-30 seconds or until soft and pliable.

Related Burrito

4. Divide the scrambled eggs, cooked bacon or sausage, and shredded cheese among the tortillas, placing the filling in a line down the center of each tortilla.

5. Top each burrito with salsa and optional toppings, if desired.

6. Roll up each tortilla tightly, tucking in the ends as you go. Slice each burrito in half and serve immediately.

Customization Tips:

- Swap out the bacon or sausage for cooked ham or turkey.

- Add vegetables like diced bell peppers, onions, or mushrooms to the egg mixture.

- Use different types of cheese like pepper jack or feta.

- Top with sliced avocado, dollops of sour cream, fresh cilantro, or chopped green onions.

- Serve with a side of fresh fruit or hash browns for a complete breakfast.

Meta Description:

Looking for a quick and tasty breakfast? Try this easy miniature egg burrito recipe that takes only 20 minutes to make. Customize to your liking and start your day off right.