El Tepeyac Manuel Special Burrito
When it comes to Mexican cuisine, one dish that is iconic is the burrito. It is a meal that is filling, flavorful, and can come in many variations. However, if you are in Los Angeles, there is one burrito that stands out from the rest, and that is the El Tepeyac Manuel Special Burrito.
What is the El Tepeyac Manuel Special Burrito?
The El Tepeyac Manuel Special Burrito is not your typical burrito. It is a massive burrito that weighs around five pounds and is filled with rice, beans, cheese, guacamole, sour cream, and your choice of meat, such as beef or chicken. What sets it apart from other burritos is that it also has chili verde, which is a type of pork stew that adds a unique flavor to the burrito.
The burrito is named after Manuel Rojas, who founded El Tepeyac Cafe in 1955. The restaurant is located in Boyle Heights, a neighborhood in Los Angeles, and has been serving the Manuel Special Burrito for over 60 years. It has become a local favorite and even attracts foodies from outside the city who want to try the famous burrito.
How to Order the El Tepeyac Manuel Special Burrito?
When you arrive at El Tepeyac Cafe, you will see the Manuel Special Burrito on the menu. It is recommended that you share the burrito with at least one other person since it is so large. However, if you are feeling brave, you can attempt to eat it solo.
The burrito is made fresh to order, so it will take some time to prepare. While you wait, you can enjoy some of the other dishes that El Tepeyac Cafe offers, such as their famous nachos or tacos.
What Makes the El Tepeyac Manuel Special Burrito Special?
Aside from its size, what makes the El Tepeyac Manuel Special Burrito special is the quality of the ingredients used. The restaurant uses fresh ingredients, and their chili verde is made from scratch daily. The burrito is also cooked to perfection, with the cheese and sour cream melted just right, and the meat and beans cooked to perfection.
The El Tepeyac Manuel Special Burrito is not just a meal; it is an experience. It is something that you have to try to understand fully. The combination of flavors and textures is something that cannot be replicated, and the feeling of satisfaction after eating the burrito is something that you will never forget.
Conclusion
The El Tepeyac Manuel Special Burrito is a giant burrito that has become a local legend in Los Angeles. It is a meal that is meant to be shared and enjoyed with others. The restaurant that makes the burrito, El Tepeyac Cafe, has been around for over 60 years and has perfected the art of making this iconic dish. So if you find yourself in Los Angeles, make sure to stop by El Tepeyac Cafe and try the famous Manuel Special Burrito. You won't regret it!