Best Way To Fold Burrito
Burritos are a popular food item that originated from Mexico. They are often filled with beans, meat, cheese, and vegetables, and then rolled into a tortilla. While burritos are delicious, they can be messy to eat if not folded properly. In this article, we will discuss the best way to fold a burrito to make it easy to eat while keeping all the delicious ingredients inside.
1. Choose the Right Tortilla Size
The first step to a perfectly folded burrito is choosing the right tortilla size. If the tortilla is too small, you won’t be able to add all of your ingredients. If it’s too large, the burrito will be difficult to wrap and eat. A standard tortilla size of 10 inches is a good option.
2. Warm Up Your Tortilla
Before filling your tortilla, it’s important to warm it up. This will make it more pliable and easier to fold. You can warm up your tortilla in the microwave for 10-15 seconds or on the stove.
3. Add Your Fillings
The next step is to add your fillings. Start with a scoop of rice or beans at the center of the tortilla. Make sure to leave some space around the edges of the tortilla to prevent the filling from spilling out. Then add your meat, cheese, and vegetables.
4. Fold the Sides
Once your fillings are in place, fold the sides of the tortilla towards the center. This will keep the filling in place and prevent it from spilling out.
5. Roll the Burrito
With the sides folded, it's time to roll the burrito. Start with the edge closest to you and roll the tortilla away from you, tucking in the fillings as you go. Make sure to roll the burrito tightly to prevent it from falling apart.
6. Tighten the Roll
Once the burrito is rolled, it’s time to tighten the roll. Use your fingers to tuck in any loose filling and continue rolling until the burrito is tight and secure.
7. Cut in Half
To make it easier to eat, you can cut your burrito in half. Use a sharp knife to cut through the center of the burrito.
Conclusion
By following these simple steps, you can fold a burrito like a pro. Remember to choose the right tortilla size, warm it up, add your fillings, fold the sides, roll tightly, tighten the roll, and cut in half. With these tips and tricks, you can enjoy a delicious burrito without any mess.