Breakfast Burrito Bacon Potato Egg
Breakfast is considered the most important meal of the day. It helps you kick start your day and give you the energy you need to keep going. Breakfast burrito with bacon, potato and egg is a perfect breakfast recipe that will keep you full, satisfied and energized for the whole day. This article will provide a comprehensive guide to making a delicious breakfast burrito with bacon, potato and egg that you can easily make at home.
Ingredients
First, let's take a look at the ingredients you will need to make a delicious breakfast burrito with bacon, potato and egg:
- 4 large eggs
- 4 slices of bacon
- 1 large potato, peeled and diced
- 1/2 onion, chopped
- 1/2 green bell pepper, chopped
- 1/2 red bell pepper, chopped
- 1/2 tsp salt
- 1/4 tsp black pepper
- 4 large tortillas
- 1 cup shredded cheddar cheese
- 1 tbsp olive oil
Now that you have your ingredients, let's get started!
Instructions
Here are the step-by-step instructions on how to make a delicious breakfast burrito with bacon, potato and egg:
- First, cook the bacon in a large skillet until crispy. Remove bacon from skillet and set aside on a paper towel-lined plate.
- Add olive oil to the same skillet that you cooked the bacon in and add potatoes, onions, and bell peppers. Season with salt and black pepper. Cook the vegetables for about 10-15 minutes or until the potatoes are tender.
- While the potatoes are cooking, whisk the eggs in a separate bowl and season with salt and black pepper.
- Push the vegetables to one side of the skillet and add the whisked eggs to the other side. Cook the eggs and scramble them until they are fully cooked.
- Add the cooked bacon back to the skillet and mix everything together.
- Take a tortilla and add a few spoonfuls of the bacon, potato, egg and vegetable mixture in the center of the tortilla. Add a handful of shredded cheddar cheese on top of the mixture.
- Roll up the burrito by folding the sides inward and rolling it up tightly.
- Repeat with the remaining tortillas and filling.
- Heat a large skillet or griddle over medium-high heat. Place the burritos on the skillet and cook for about 3-4 minutes on each side or until the tortilla is crispy and golden brown.
- Serve immediately and enjoy!
That's it! A delicious breakfast burrito with bacon, potato and egg is ready to be served!
Variations
If you want to add some variety to your breakfast burrito with bacon, potato and egg, here are some variations you can try:
- Use sausage instead of bacon.
- Add some spinach or kale for some extra greens.
- Use different types of cheese, such as pepper jack or feta cheese.
- Add some salsa or avocado for some extra flavor.
- Use different types of tortillas, such as whole wheat or spinach tortillas.
There are many different ways to customize your breakfast burrito with bacon, potato and egg to fit your taste preferences. Don't be afraid to get creative!
Conclusion
Breakfast burrito with bacon, potato and egg is a delicious and filling dish that is perfect for breakfast. With the right ingredients and a simple recipe, you can easily make a delicious breakfast burrito at home. Whether you are in a hurry or have some extra time in the morning, this recipe is perfect for any occasion. So why not give it a try and see how delicious it is?