Breakfast Burrito Recipe For One
Are you in search of a quick and delicious breakfast recipe that you can make for yourself? Look no further than the breakfast burrito! Not only is this meal easy to prepare, but it can also be customized to your specific taste preferences. In this article, we will provide you with a simple breakfast burrito recipe that can be made for one person.
Ingredients
Before we dive into the recipe, let's take a look at the ingredients you will need:
- 1 large flour tortilla
- 2 large eggs
- 1/4 cup shredded cheddar cheese
- 1/4 cup cooked and crumbled bacon or sausage
- Salt and pepper to taste
- 1 tablespoon butter
- Salsa and sour cream for serving (optional)
For this recipe, you can use any kind of tortilla you like. We recommend using a large flour tortilla, as it will be easier to wrap and hold all of the ingredients. You can also substitute the cheese and meat with your favorite alternatives, such as turkey bacon and feta cheese.
Instructions
Now that you have gathered all of your ingredients, let's get started with the recipe:
- Crack the eggs into a bowl and whisk them together with a fork. Add salt and pepper to taste.
- Heat a non-stick skillet over medium-high heat. Add the butter and let it melt.
- Add the eggs to the skillet and cook, stirring occasionally, until they are scrambled and no longer runny. This should take about 2-3 minutes.
- Remove the skillet from the heat and place the tortilla on a plate or cutting board.
- Add the scrambled eggs to the center of the tortilla, leaving some space at the edges.
- Sprinkle the shredded cheese and cooked bacon or sausage over the eggs.
- Using your hands or a spatula, fold the sides of the tortilla towards the center, then fold the bottom of the tortilla up towards the top.
- Roll the tortilla tightly from the bottom to the top, making sure all of the ingredients are wrapped up inside.
- Heat a separate skillet over medium heat. Place the burrito seam-side down on the skillet and cook for 2-3 minutes, or until the tortilla is golden brown and crispy.
- Using a spatula, flip the burrito over and cook for an additional 2-3 minutes on the other side.
- Remove the burrito from the heat and let it cool for a few minutes before serving.
- Serve with salsa and sour cream if desired. Enjoy!
This recipe should take no more than 15 minutes to prepare and cook, making it the perfect breakfast option for those who are short on time in the morning. You can even prepare the ingredients ahead of time and refrigerate them, so you can easily assemble and cook the burrito in the morning.
Conclusion
In conclusion, the breakfast burrito is a delicious and easy-to-make meal that is perfect for a quick morning breakfast. With just a few simple ingredients, you can create a tasty and filling breakfast that will keep you energized throughout the day. So why not give this recipe a try? Your taste buds will thank you!