Chicken Burrito Bowl Pressure Cooker
Looking for a quick and easy meal that's packed with flavor? Look no further than a chicken burrito bowl made in a pressure cooker. With the right ingredients and a bit of know-how, you can have a delicious and satisfying meal on the table in no time. Here's everything you need to know to make the perfect chicken burrito bowl in your pressure cooker.
Ingredients
Before you get started, make sure you have all the necessary ingredients on hand:
- 1 pound boneless, skinless chicken breasts or thighs
- 1 cup quinoa, rinsed and drained
- 1 can black beans, drained and rinsed
- 1 can corn, drained
- 1 can diced tomatoes with green chilies
- 1 onion, diced
- 2 cloves garlic, minced
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 2 cups chicken broth
- 1 lime, juiced
- Shredded cheese, avocado, cilantro or any other toppings you like!
Make sure to rinse and drain your quinoa before using it to remove any bitterness.
Instructions
- Add the chicken, quinoa, black beans, corn, diced tomatoes, onion, garlic, chili powder, cumin, smoked paprika, salt, and chicken broth to your pressure cooker.
- Close the lid of the pressure cooker and set the valve to sealing.
- Cook on high pressure for 8 minutes.
- Allow the pressure to release naturally for 10 minutes, then do a quick release for any remaining pressure.
- Add the lime juice and stir everything together.
- Divide the mixture into bowls and add toppings as desired.
Tips
Here are a few tips to help you make the perfect chicken burrito bowl:
- Feel free to use chicken breasts or thighs, whichever you prefer or have on hand.
- For a vegan or vegetarian version, simply omit the chicken and use vegetable broth instead of chicken broth.
- Don't skip the lime juice! It adds a nice acidity that balances out the flavors in the dish.
- Make sure to rinse and drain your quinoa before using it to remove any bitterness.
- Feel free to adjust the spices to your liking. If you prefer more heat, add more chili powder or red pepper flakes. If you're not a fan of smoked paprika, leave it out.
- Top with shredded cheese, avocado, cilantro, or any other toppings you like!
Conclusion
A chicken burrito bowl made in a pressure cooker is a quick, easy, and flavorful meal that can be customized to your liking. With the right ingredients and a bit of know-how, you can make a delicious and satisfying dish in no time. Give it a try and enjoy!