El Pollo Loco Chipotle Burrito
If you're a fan of Mexican food, then you must try El Pollo Loco Chipotle Burrito. This mouth-watering burrito is packed with delicious and spicy flavors that will leave you satisfied and craving for more. In this article, we will talk about everything you need to know about this delicious Mexican cuisine.
What is El Pollo Loco Chipotle Burrito?
El Pollo Loco Chipotle Burrito is a popular fast-food dish that originated in Mexico but is now widely available in the United States. It is made of flour tortillas, filled with seasoned rice, grilled chicken, pinto beans, and pico de gallo. The burrito is then topped with El Pollo Loco's signature chipotle sauce, which gives it its unique and delicious flavor.
The ingredients used in making the El Pollo Loco Chipotle Burrito are of high quality and are fresh, making it one of the best fast-food burritos available in the market today. It is also a perfect meal option for people who are always on the go as it is easy to eat and can be enjoyed anywhere.
History of El Pollo Loco Chipotle Burrito
El Pollo Loco, which means "The Crazy Chicken" in Spanish, is a popular restaurant chain that specializes in Mexican cuisine. It was founded by Juan Francisco Ochoa in Guasave, Sinaloa, Mexico, in 1975. The restaurant chain expanded to the United States in 1980 and now has over 400 locations across the country.
The El Pollo Loco Chipotle Burrito was introduced to the menu in 2010, and since then, it has become one of the best sellers in the restaurant. The chipotle sauce used in the burrito is one of the restaurant's signature sauces and is now widely available in grocery stores for people who want to enjoy the same delicious flavor at home.
How to Make El Pollo Loco Chipotle Burrito
Making El Pollo Loco Chipotle Burrito at home is easy and straightforward. Here's how you can do it:
Ingredients:
- 1 pound boneless, skinless chicken breasts
- 1/4 cup fresh lime juice
- 1/4 cup fresh orange juice
- 2 tablespoons olive oil
- 2 garlic cloves, minced
- 1 teaspoon cumin
- 1 teaspoon smoked paprika
- 1/2 teaspoon chili powder
- Salt and pepper to taste
- 4 large flour tortillas
- 1 cup cooked rice
- 1 cup pinto beans, drained and rinsed
- 1/2 cup pico de gallo
- 1/4 cup El Pollo Loco's chipotle sauce
Instructions:
- In a large bowl, combine the chicken, lime juice, orange juice, olive oil, garlic, cumin, smoked paprika, chili powder, salt, and pepper. Mix well and let marinate for at least 30 minutes.
- Preheat the oven to 375°F. Place the marinated chicken in a baking dish and bake for 25-30 minutes or until cooked through.
- Once the chicken is cooked, remove it from the oven and let it cool for a few minutes. Then, shred the chicken into small pieces.
- Warm the flour tortillas on a skillet or in the oven.
- Assemble the burrito by placing some rice, pinto beans, and shredded chicken on the tortilla. Top it with pico de gallo and drizzle the chipotle sauce over it.
- Roll the burrito tightly and serve.
Enjoy your delicious homemade El Pollo Loco Chipotle Burrito!
Conclusion
If you're looking for a delicious and spicy Mexican fast-food dish, then El Pollo Loco Chipotle Burrito is the perfect option for you. With its fresh ingredients and signature chipotle sauce, it's no wonder why this burrito is one of the best sellers in the restaurant. You can also try making it at home by following our easy-to-follow recipe. We hope you enjoy this delicious Mexican cuisine!
