Mexican Breakfast Burrito Recipe Potato
When it comes to breakfast burritos, there is nothing better than the perfect blend of ingredients to make for a delicious and hearty meal. One ingredient that many people enjoy adding to their breakfast burrito is potato. In this article, we will be sharing our favorite Mexican breakfast burrito recipe with potato that is sure to satisfy your cravings.
Ingredients:
- 4 tortillas
- 4 large eggs
- 1/4 cup of milk
- 1 medium-sized potato
- 1/2 cup of shredded cheddar cheese
- 1/2 cup of cooked and crumbled bacon
- 1/4 cup of diced onion
- 1/4 cup of diced tomato
- 1/4 cup of chopped cilantro
- 1 tablespoon of butter
- Salt and pepper to taste
Instructions:
- Peel the potato and dice it into small pieces. Heat a skillet over medium heat and add the butter. Once the butter has melted, add the diced potato to the skillet and cook for about 10 minutes or until the potato is tender and lightly browned.
- In a separate bowl, whisk together the eggs, milk, salt, and pepper. Heat another skillet over medium heat and add the egg mixture. Use a spatula to scramble the eggs, stirring occasionally until they are cooked through. This should take about 5-7 minutes.
- Warm up the tortillas by placing them in a microwave for 20 seconds on high or on a skillet over medium heat for a few seconds on each side.
- Now it's time to assemble the burrito. Start by adding a layer of scrambled eggs to the center of each tortilla. Next, add a layer of diced potatoes on top of the eggs. Sprinkle shredded cheddar cheese, cooked bacon, diced onions, and diced tomatoes on top of the potatoes.
- Finally, sprinkle chopped cilantro on top of the other ingredients. Fold the sides of each tortilla over the filling and then roll the tortilla tightly.
- If desired, you can wrap each burrito in foil to keep them warm until you're ready to serve.
This Mexican breakfast burrito recipe with potato is a great way to start your day with a hearty and delicious meal. Whether you're in a rush or you have some time to spare, this recipe is easy to make and can be tailored to your taste preferences. You can swap out the bacon for sausage or ham, add some avocado or salsa, or even make it vegetarian by omitting the meat. The possibilities are endless!
Conclusion:
In conclusion, this Mexican breakfast burrito recipe is a great option for anyone looking for a delicious and easy-to-make meal. With a hearty blend of ingredients like egg, bacon, potato, cheese, and veggies, this burrito is sure to satisfy your cravings and give you the energy you need to tackle the day ahead.