Mexican Zucchini Burrito Boats Recipe
If you're looking for a delicious, healthy, and easy-to-make meal, look no further than this amazing Mexican zucchini burrito boats recipe. Perfect for a quick lunch or dinner, these tasty boats are loaded with protein, veggies, and just the right amount of spice. Plus, they're low in calories and carbs, making them a great choice for anyone watching their weight or trying to eat healthier.
Ingredients
- 4 large zucchinis
- 1 pound ground beef
- 1 can black beans, drained and rinsed
- 1 can corn, drained
- 1 red bell pepper, diced
- 1/2 onion, diced
- 1 jalapeno pepper, diced
- 2 cloves garlic, minced
- 1 tablespoon chili powder
- 2 teaspoons cumin
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup chopped cilantro
- 1/2 cup shredded cheddar cheese
- Lime wedges, for serving
- Sour cream, for serving
Instructions
- Preheat your oven to 400°F.
- Cut the zucchinis in half lengthwise, and scoop out the seeds and flesh with a spoon to create a boat shape.
- Place the zucchini boats on a baking sheet, and set aside.
- Heat a large skillet over medium-high heat, and add the ground beef.
- Cook the beef, stirring occasionally, until browned and cooked through, about 8-10 minutes.
- Add the black beans, corn, red bell pepper, onion, jalapeno pepper, garlic, chili powder, cumin, salt, and black pepper to the skillet, and stir well to combine.
- Cook the mixture, stirring occasionally, for another 5-7 minutes, until the veggies are tender and the flavors have melded together.
- Stir in the cilantro, and remove the skillet from the heat.
- Spoon the beef mixture into the zucchini boats, filling them to the top.
- Sprinkle the shredded cheddar cheese over the tops of the zucchini boats.
- Bake the boats in the preheated oven for 20-25 minutes, until the cheese is melted and bubbly, and the zucchinis are tender.
- Remove the boats from the oven, and let them cool for a few minutes before serving.
- Garnish with lime wedges and sour cream, if desired.
Conclusion
This delicious Mexican zucchini burrito boats recipe is a great way to enjoy all the flavors of a traditional burrito, without all the extra carbs and calories. Plus, it's super easy to make, and can be customized with your favorite ingredients to suit your taste. So why not give it a try tonight?