Beef And Cheese Burrito Recipe
If you're craving a hearty, filling, and tasty meal, then a beef and cheese burrito is the perfect dish for you. This dish is not only easy to make, but it's also customizable, easy to transport, and perfect for any meal of the day. In this article, we'll provide you with a comprehensive recipe on how to make beef and cheese burrito along with some tips and tricks to make it even more delicious.
Ingredients:
- 1 lb lean ground beef
- 1 package of taco seasoning mix
- 1 can of refried beans
- 1 cup of shredded cheddar cheese
- Flour tortillas
- Salt and pepper, to taste
- 1 diced onion (optional)
- 1 diced green bell pepper (optional)
- 1 tablespoon of olive oil (optional)
- Sour cream (optional)
- Salsa (optional)
- Guacamole (optional)
Instructions:
- Heat a large skillet over medium-high heat, then add olive oil (if using) and sauté the onion, and bell pepper (if using) until soft and brown.
- Add ground beef and cook until brown, while stirring occasionally.
- Add taco seasoning, salt, and pepper to the beef mix and stir well.
- Add refried beans to the beef mix and stir well.
- Preheat your oven to 350°F.
- To assemble, lay a tortilla flat on a clean surface and put a few spoons of beef mixture in the center, then sprinkle cheese on top of it.
- Wrap the tortilla by folding the sides inward and then roll it from the bottom to the top to create a burrito shape.
- Place the burrito in a baking dish or on a sheet pan lined with parchment paper, then repeat the process until you've used up all of the beef mixture.
- Bake the burritos in the oven for 10-15 minutes or until the cheese is melted and the tortillas are crispy.
- Serve hot with a dollop of sour cream, salsa, and guacamole (if using) on the side.
Tips and Tricks:
The following are some tips and tricks to make this beef and cheese burrito recipe even more delicious:
- If you're a vegetarian, you can substitute the beef with vegetarian meat or textured soy protein.
- You can add your favorite vegetables to the beef mix, such as diced tomatoes, corn, jalapeños, or black beans.
- You can use any type of tortillas you like, such as corn tortillas, whole wheat tortillas, or spinach tortillas.
- You can make a big batch of beef and cheese burritos and freeze them for later use. Just wrap the burritos in aluminum foil or plastic wrap and store them in airtight containers.
- You can garnish the burritos with cilantro, lime wedges, or hot sauce to add extra flavor and zest.
Conclusion:
Beef and cheese burrito recipe is an easy and delicious meal that you can enjoy at any time of the day. It's packed with protein, carbohydrates, and healthy fats, making it a filling and nutritious option for breakfast, lunch, or dinner. Whether you're hosting a party, going on a picnic, or simply looking for a quick and easy meal, beef and cheese burrito is a perfect choice that you won't regret. So, try this recipe today and let us know how it turns out!