Best Green Chili Burrito Recipe
Do you love burritos? Are you a fan of spicy food? If yes, then you are in for a treat! In this article, we will be sharing with you the recipe for the best green chili burrito.
Ingredients
- 1 pound of ground beef
- 1 can of diced green chilies
- 1 can of enchilada sauce
- 1 can of refried beans
- 1 package of flour tortillas
- 1 cup of shredded cheese
- 1 diced onion
- 1 teaspoon of cumin powder
- Salt and pepper to taste
- 1 tablespoon of vegetable oil
Before we start, it is essential to know that you can adjust the quantity of the ingredients depending on your preference. If you want your burrito to be spicier, you can add more diced green chilies, and if you prefer a milder taste, you can use less or none at all.
Instructions
- In a skillet, heat the vegetable oil over medium heat. Add the diced onion and cook until it becomes soft and translucent.
- Add the ground beef to the skillet, and cook until it is browned.
- Add the green chilies, cumin powder, and salt and pepper to taste. Cook for an additional minute.
- In a separate pot, heat the refried beans over low heat.
- Heat the enchilada sauce in a saucepan over low heat.
- Preheat the oven to 350 degrees Fahrenheit.
- On a clean surface, lay out the flour tortillas. Spoon a generous amount of refried beans onto each tortilla, followed by the ground beef and onion mixture.
- Sprinkle shredded cheese on top of the beef mixture.
- Wrap the tortillas tightly, making sure to fold in the sides.
- Place the burritos in a baking dish and pour the heated enchilada sauce over them.
- Sprinkle more shredded cheese on top of the sauce.
- Bake in the preheated oven for 20-25 minutes or until the cheese is melted and bubbling.
- Remove from the oven and let it cool for a few minutes before serving.
And voila! You now have the perfect green chili burrito. Serve it with some sour cream, guacamole, and salsa on the side. This recipe is perfect for a family dinner or a potluck with friends.
Tips and Tricks
Here are some tips and tricks that will help make your green chili burrito even tastier:
- Instead of ground beef, you can use ground turkey or chicken.
- You can add some chopped cilantro to the beef mixture for added flavor.
- If you want your burrito to be extra crispy, you can place it under the broiler for a minute or two after baking.
- For a healthier option, you can use whole wheat tortillas.
- Make sure to use a baking dish that is the right size for your burritos. You don't want them to be too crowded or too spread out.
So there you have it, the best green chili burrito recipe. We hope you enjoy making and devouring this delicious dish. Bon appetit!
