Patio Beef And Bean Burrito
If you're looking for a satisfying meal that's easy to make and combines the delicious flavors of beef and beans, look no further than the Patio Beef and Bean Burrito. This hearty and flavorful dish is perfect for lunch or dinner and can be customized to your liking with a variety of toppings and spices.
What is a Patio Beef and Bean Burrito?
A Patio Beef and Bean Burrito is a classic Mexican dish that consists of a flour tortilla filled with seasoned beef, beans, and other toppings such as rice, cheese, lettuce, and sour cream. The ingredients are wrapped together in the tortilla and then baked, grilled, or fried until it is crispy and golden brown. The result is a delicious and filling meal that can be enjoyed any time of the day.
Ingredients
Here are the ingredients you'll need to make a Patio Beef and Bean Burrito:
- 1 pound ground beef
- 1 can of refried beans
- 1/4 cup diced onions
- 1/4 cup diced green peppers
- 1 clove of garlic, minced
- 1 tablespoon chili powder
- 1/2 teaspoon ground cumin
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup water
- 8 large flour tortillas
- 1 cup shredded cheddar cheese
- Optional toppings: rice, lettuce, sour cream, salsa
Instructions
Here's how to make a Patio Beef and Bean Burrito:
- In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat and then add the onions, green peppers, and garlic. Cook for an additional 2-3 minutes until the vegetables are softened.
- Add the chili powder, cumin, salt, and black pepper to the skillet and stir to combine. Add the can of refried beans and water and stir until everything is well mixed.
- Place a large spoonful of the meat and bean mixture onto the center of a flour tortilla. Sprinkle some shredded cheese on top of the mixture.
- Roll up the tortilla by folding in the sides and then rolling it tightly from bottom to top. Repeat with the remaining tortillas.
- Place the rolled-up tortillas onto a greased baking sheet. Bake in a preheated 400-degree oven for 15-20 minutes or until they are golden brown and crispy.
Customization and Toppings
The great thing about the Patio Beef and Bean Burrito is that it is highly customizable. You can add or remove any ingredients that you like to make it your own.
For example, if you want to make it spicier, you can add some hot sauce or jalapenos to the meat mixture. If you prefer it milder, you can leave out the chili powder and cumin. You can also add toppings such as rice, lettuce, sour cream, or salsa to give it some extra flavor and texture.
Conclusion
The Patio Beef and Bean Burrito is a delicious and filling meal that is easy to make and highly customizable. Whether you make it for lunch or dinner, it is sure to be a hit with your family and friends.