Cheesy Bean And Rice Burrito Ingredients
If you're a fan of Mexican cuisine, then you must have tried burritos at some point in your life. A burrito is a delicious and filling meal that's perfect for any time of the day. And, when it comes to the perfect burrito, the cheesy bean and rice burrito is a crowd favorite.
In this article, we'll take a closer look at the ingredients that go into making a cheesy bean and rice burrito. We'll also discuss how to prepare it, and some tips to make it even more delicious.
The Ingredients:
The ingredients that go into making a cheesy bean and rice burrito are pretty simple and readily available. Here's a list of ingredients you’ll need:
- 1 cup of cooked rice
- 1 can of black beans
- 1/4 cup of salsa
- 1/4 cup of sour cream
- 1 cup of shredded cheddar cheese
- 1 tsp of ground cumin
- 1/2 tsp of chili powder
- 1/2 tsp of garlic powder
- 1/4 tsp of salt
- 4 large tortilla wraps
These ingredients are the basics of what you need to make a cheesy bean and rice burrito. However, you can customize your burrito by adding your favorite ingredients such as avocados, guacamole, lettuce, jalapenos, etc.
Preparing the Burrito:
Preparing a cheesy bean and rice burrito from scratch is easy and quick. Here's how to make it:
- Start by cooking the rice according to the package instructions. Once done, set it aside.
- Next, rinse the black beans thoroughly under running water and drain them.
- In a large bowl, mix the cooked rice, black beans, salsa, sour cream, ground cumin, chili powder, garlic powder, and salt. Stir the mixture until everything is evenly combined.
- Warm up the tortillas to make them soft and pliable. You can do this by heating them in the microwave for a few seconds or heating them over an open flame for a few seconds on each side.
- Now, divide the mixture evenly among the tortillas and top each with shredded cheese.
- Wrap the tortillas by folding the bottom edge up over the filling, then folding in the sides, and finally rolling the burrito tightly from the bottom to the top.
- Repeat this process for all the tortillas.
- Heat a large skillet over medium heat and spray it with cooking spray.
- Cook the burritos for 2-3 minutes on each side until they're golden brown and crispy on the outside.
Tips to Make Your Burrito Even More Delicious:
If you want to take your cheesy bean and rice burrito to the next level, try these tips:
- Use freshly grated cheese instead of pre-shredded cheese. Freshly grated cheese melts better and has a better flavor.
- Add some diced jalapenos for some extra heat.
- Use a flavored tortilla wrap such as spinach, tomato, or wheat to add some extra flavor to your burrito.
- Serve your burrito with a side of guacamole or salsa for some extra flavor.
Conclusion:
The cheesy bean and rice burrito is a delicious and filling meal that's perfect for any time of the day. With simple and readily available ingredients, you can whip up this tasty meal in no time. So, give this recipe a try and let your taste buds dance with joy!
