Anita's Breakfast Burrito Recipe
Are you tired of the same old breakfast options every day? Why not try something new and delicious with Anita's Breakfast Burrito Recipe? This recipe combines all your favorite breakfast ingredients in a convenient and easy-to-eat wrap. Plus, it's perfect for on-the-go mornings or lazy brunches. So, let's get started!
Ingredients:
- 4 large eggs
- 4 slices of bacon
- 1 red bell pepper, diced
- 1 yellow onion, diced
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 cup shredded cheddar cheese
- 4 large flour tortillas
Instructions:
- In a large skillet, cook the bacon until crispy. Remove the bacon from the skillet and set aside on a plate.
- In the same skillet, add the diced bell pepper and onion. Cook for about 5 minutes or until the vegetables are tender.
- Crack the eggs into the skillet with the vegetables. Scramble the eggs with the vegetables until the eggs are cooked through.
- Season the eggs with salt and black pepper.
- Place a large flour tortilla on a plate. Sprinkle shredded cheddar cheese on the tortilla, leaving a border around the edges.
- Add the cooked bacon and scrambled eggs to the center of the tortilla.
- Fold the bottom of the tortilla up, then fold the sides in. Roll the tortilla up tightly.
- Repeat with the remaining tortillas and ingredients.
- Heat a large skillet over medium-high heat. Add the olive oil.
- Place the burritos in the skillet, seam-side down. Cook for about 3 minutes per side, or until the burrito is golden brown and crispy.
- Remove the burritos from the skillet and let cool for a few minutes.
- Serve and enjoy!
Variations:
One of the joys of making breakfast burritos is that you can customize them to your liking. Here are some variations you could try:
- Swap the bacon for cooked sausage or diced ham.
- Add some sliced avocado, tomato, or jalapeño for extra flavor.
- Use a different type of cheese, such as pepper jack or feta.
- Make the burrito spicy by adding hot sauce or chili flakes.
- Wrap the burrito in a whole wheat or gluten-free tortilla for a healthier option.
Conclusion:
Thank you for trying out Anita's Breakfast Burrito Recipe. It's a simple and delicious way to start your day on the right foot. Whether you're rushing out the door or lounging at home, this recipe has got you covered. So, go ahead and make it your own by adding your favorite ingredients and enjoy!