Authentic Green Chili Burrito Recipe
If you're looking for a delicious and authentic Mexican dish to spice up your mealtime, look no further than the green chili burrito. This dish has been a staple in Mexican cuisine for generations, and it's easy to see why - with its perfect blend of flavorful ingredients and spicy kick, it's sure to be a hit with your family and friends. Luckily, making your own green chili burritos at home is easier than you might think. In this article, we'll walk you through the steps to create an amazing, authentic green chili burrito recipe that's sure to become a family favorite.
Ingredients
To make your own green chili burritos, you'll need the following ingredients:
- 2 pounds of beef or pork, cut into small pieces
- 1 tablespoon of vegetable oil
- 1 large onion, chopped
- 4 cloves of garlic, minced
- 1 can of diced green chilies
- 1 teaspoon of dried oregano
- 1 teaspoon of ground cumin
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 8 large flour tortillas
- 1 cup of shredded cheese
- Sour cream, guacamole, and salsa for serving
Directions
Now that you have all the ingredients, follow these simple steps to make your own green chili burritos:
- Heat the oil in a large skillet over medium-high heat. Add the beef or pork and cook until browned, stirring frequently.
- Add the onion and garlic to the skillet and cook until the onion is softened, about 5 minutes.
- Add the green chilies, oregano, cumin, salt, and black pepper to the skillet and stir to combine.
- Reduce the heat to low and let the mixture simmer for about 10 minutes.
- Preheat your oven to 350°F.
- Place a tortilla on a flat surface and spoon some of the beef or pork mixture onto the center.
- Sprinkle some of the shredded cheese on top of the mixture.
- Fold the sides of the tortilla over the mixture and roll up tightly.
- Place the burrito seam-side down in a baking dish. Repeat with the remaining tortillas and mixture.
- Bake the burritos in the oven for 15-20 minutes, or until the cheese is melted and the burritos are heated through.
- Serve the burritos hot, topped with sour cream, guacamole, and salsa.
And that's it! With just a few simple steps, you can create an amazing green chili burrito that's sure to be a hit with your family and friends.
Conclusion
In conclusion, the green chili burrito is a delicious and authentic Mexican dish that's easy to make at home. With its perfect blend of flavorful ingredients and spicy kick, it's sure to become a family favorite. So why not try making your own green chili burritos today? We hope you enjoy this recipe as much as we do!