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Authentic Shredded Chicken Burrito Recipe

If you are a fan of Mexican cuisine, then you must have heard of the famous shredded chicken burrito. This delicious dish is a popular meal among food lovers in the United States, and with this authentic recipe, you can now easily create it in the comfort of your own home.

Ingredients

Ingredients For Shredded Chicken Burrito

To make this shredded chicken burrito recipe, you will need the following ingredients:

  • 2 pounds of boneless chicken breasts or thighs
  • 1 tablespoon of olive oil
  • 1 diced onion
  • 3 minced garlic cloves
  • 1 diced green bell pepper
  • 1 diced red bell pepper
  • 1 can of diced tomatoes
  • 1 tablespoon of tomato paste
  • 1 tablespoon of chili powder
  • 1 teaspoon of ground cumin
  • 1 teaspoon of smoked paprika
  • 1 teaspoon of dried oregano
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/2 cup of chicken broth
  • 1 cup of cooked rice
  • 1 can of black beans
  • 8 large flour tortillas
  • 1 cup of shredded cheddar cheese
  • 1/4 cup of chopped cilantro
  • 1 sliced avocado

Instructions

Cooking Shredded Chicken Burrito

Now, let's get started with the recipe.

  1. Season your chicken with salt and pepper.
  2. Heat olive oil in a large skillet over medium-high heat. Add the chicken and cook for 5-6 minutes on each side until browned. Remove from the pan and set aside.
  3. In the same pan, add the onions, garlic, green and red bell peppers. Cook until the onions are translucent and the peppers are tender.
  4. Add diced tomatoes, tomato paste, chili powder, cumin, smoked paprika, dried oregano, salt, and black pepper. Stir everything together.
  5. Add chicken broth and bring the mixture to a boil. Reduce heat and let it simmer for 10 minutes.
  6. Shred your cooked chicken with two forks and add it to the pan. Stir until the chicken is coated with the sauce.
  7. Add black beans and cooked rice to the chicken mixture. Stir until everything is evenly combined.
  8. Preheat your oven to 350°F.
  9. Place a tortilla on a flat surface and spoon the chicken mixture onto the center of the tortilla. Add a few slices of avocado and sprinkle with cheddar cheese and cilantro.
  10. Fold the edges of the tortilla towards the center and roll it up tightly. Repeat with the remaining tortillas.
  11. Place the burritos in a baking dish and bake for 15-20 minutes or until heated through and the cheese is melted.

Tips

Tips For Making Shredded Chicken Burrito

Here are some tips to keep in mind when making this delicious shredded chicken burrito recipe:

  • Feel free to adjust the amount of spices according to your liking. Add more or less depending on your taste preference.
  • Use boneless chicken breasts or thighs for this recipe. You can also use a combination of both.
  • Make sure to simmer the chicken mixture for at least 10 minutes to allow the flavors to blend together.
  • Don't overfill your tortillas, or they may burst open. Assemble them carefully and tightly to prevent any leaks.
  • You can also make your own guacamole to add to your burritos.

Conclusion

This authentic shredded chicken burrito recipe is a crowd-pleaser that is perfect for any occasion. The combination of chicken, rice, black beans, and spices creates a flavorful and filling meal that will satisfy anyone's cravings. Follow these easy steps and cook up a batch of these burritos for your next family dinner or gathering. Your loved ones will surely thank you for it!

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