Instant Pot Chicken Burrito Bowl
If you are looking for a quick and easy meal that is packed with flavor and nutrition, look no further than the Instant Pot chicken burrito bowl. This dish is a perfect combination of juicy chicken, protein-packed black beans, fluffy rice, and fresh vegetables. What's more, it can be prepared in just a few minutes, making it a great option for busy weeknights.
Ingredients
- 1 1/2 lbs boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 can black beans, drained and rinsed
- 1 cup corn
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 red onion, diced
- 1 cup salsa
- 1 cup chicken broth
- 1 cup uncooked white rice
- 1 tbsp chili powder
- 1 tsp cumin
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 lime, juiced
- 1/4 cup fresh cilantro, chopped
- Shredded cheese, sour cream, and avocado for topping (optional)
Directions
- Turn your Instant Pot to the sauté setting and add a tablespoon of oil. Once heated, add the chicken and cook until browned on all sides.
- Add the black beans, corn, bell peppers, onion, salsa, chicken broth, rice, chili powder, cumin, garlic powder, onion powder, salt, and black pepper to the pot. Stir well to combine.
- Close the lid of the Instant Pot and set the vent to sealing. Cook on high pressure for 5 minutes.
- When the timer goes off, release the pressure manually. Stir in the lime juice and cilantro.
- Serve the burrito bowl in bowls and top with shredded cheese, sour cream, and avocado if desired.
That's it! This delicious and nutritious Instant Pot chicken burrito bowl is ready to be enjoyed. With its bold flavors and hearty ingredients, it's sure to become a family favorite. Best of all, it can be customized to suit your tastes by adding or removing ingredients as you see fit.
Why the Instant Pot Is Perfect for This Recipe
The Instant Pot is a versatile kitchen appliance that has become increasingly popular in recent years. It is a multi-cooker that can be used for a variety of tasks, including pressure cooking, slow cooking, sautéing, and steaming. For this recipe, the pressure cooking function is used to cook the chicken and rice quickly and evenly.
The Instant Pot is also great for busy families because it saves time and energy. Unlike traditional cooking methods, which can take hours to prepare, the Instant Pot cooks food in a fraction of the time. This means that you can have a delicious and nutritious meal on the table in just a few minutes, saving you valuable time and effort.
Tips for Making the Perfect Instant Pot Chicken Burrito Bowl
If you want to make the perfect Instant Pot chicken burrito bowl, here are some tips to keep in mind:
- Make sure to cut the chicken into bite-sized pieces to ensure even cooking.
- Don't skip the sautéing step. Browning the chicken before adding the other ingredients helps to develop its flavor.
- Use high-quality salsa and chicken broth to add depth to the dish.
- Adjust the spices to suit your taste. If you like your food spicier, add more chili powder or cayenne pepper.
- Don't overcook the rice. Five minutes of high pressure cooking is enough to cook the rice perfectly.
- Experiment with different toppings to find your favorite combination. Shredded cheese, sour cream, and avocado are popular choices.
Conclusion
The Instant Pot chicken burrito bowl is a delicious and nutritious meal that can be prepared in just a few minutes. Packed with protein, fiber, and fresh vegetables, it's a great option for busy weeknights when you don't have a lot of time to devote to cooking. By following these simple tips and tricks, you can make the perfect Instant Pot chicken burrito bowl every time.