Mexican Beef And Bean Burrito Recipe
If you're a fan of Mexican food, then you're probably already familiar with burritos. They're a delicious and filling meal that can be enjoyed for lunch or dinner. One of the best things about burritos is that they're incredibly versatile, meaning that you can make them with a wide range of ingredients. In this article, we're going to be focusing on a Mexican beef and bean burrito recipe that's sure to become a family favorite.
Ingredients
To make this delicious Mexican beef and bean burrito recipe, you'll need the following ingredients:
- One pound of ground beef
- One can of black beans
- One can of diced tomatoes
- One teaspoon of cumin
- One teaspoon of chili powder
- Half a teaspoon of garlic powder
- Two tablespoons of vegetable oil
- One large onion, chopped
- Four large flour tortillas
- One cup of grated cheddar cheese
- One avocado, sliced
- Salt and black pepper, to taste
Instructions
Now that you have all of your ingredients, it's time to start making the Mexican beef and bean burritos. Here's how:
- Begin by heating up your vegetable oil in a skillet over medium-high heat.
- Add your chopped onion to the skillet and cook for 2-3 minutes, or until the onion is soft and translucent.
- Add your ground beef to the skillet and cook for 5-6 minutes, or until the beef is browned and cooked through.
- Next, add your can of black beans (drain and rinse the beans before adding them to the skillet) and your can of diced tomatoes to the skillet.
- Stir in your cumin, chili powder, and garlic powder. Add salt and black pepper to taste.
- Reduce the heat to low and let the mixture simmer for 10-15 minutes, or until the sauce has thickened.
- To assemble your burritos, begin by placing a large flour tortilla on a clean work surface.
- Spoon a generous helping of the beef and bean mixture onto the center of the tortilla.
- Sprinkle some grated cheddar cheese on top of the beef and bean mixture.
- Add a few slices of avocado on top of the cheese.
- Roll up the tortilla tightly, tucking in the sides as you go.
- Repeat this process with the remaining tortillas and filling.
- Place your burritos on a baking sheet and bake in the oven at 350°F for 10-15 minutes, or until the tortillas are golden brown and crispy.
- Serve your Mexican beef and bean burritos with your favorite toppings, such as salsa, sour cream, or guacamole.
Conclusion
Mexican beef and bean burritos are a delicious and filling meal that the whole family is sure to love. With this recipe, you can easily make your own burritos at home using fresh and healthy ingredients. So why not give it a try and see how delicious homemade Mexican food can be?