Breakfast Burrito Tortilla In Pan
Breakfast burritos are the perfect way to start your day. The combination of eggs, cheese, and your favorite breakfast meats, all wrapped up in a warm tortilla, are sure to give you the energy you need to tackle whatever comes your way. And the best part? They're incredibly easy to make! In this article, we'll teach you how to make the perfect breakfast burrito tortilla in pan.
Ingredients:
- 1 large flour tortilla
- 2 eggs
- 1/4 cup shredded cheese
- 1/4 cup cooked breakfast meat (sausage, bacon, ham, etc.)
- 1 tablespoon butter or oil
- Salt and pepper, to taste
Instructions:
Step 1: Cook your breakfast meat
The first step in making the perfect breakfast burrito is to cook your breakfast meat. You can use sausage, bacon, ham, or any other breakfast meat you like. Once the meat is cooked, set it aside.
Step 2: Scramble your eggs
Next, whisk your eggs together in a bowl and season with salt and pepper. Heat up a non-stick pan on medium heat and add the butter or oil. Once the butter has melted, add your eggs and use a spatula to stir them around. Cook for about 2-3 minutes or until the eggs are set.
Step 3: Add the cheese and breakfast meat
Once the eggs are set, sprinkle the cheese and cooked breakfast meat on top. Use your spatula to gently fold the eggs over the cheese and meat, creating a pocket. Cook for an additional minute or until the cheese is melted.
Step 4: Warm the tortilla
While your eggs are cooking, warm up your tortilla on a separate pan or in the microwave. This will make it easier to fold and roll the burrito once the eggs are finished.
Step 5: Assemble the burrito
Once your eggs, cheese, and breakfast meat are cooked, it's time to assemble your burrito. Take your warmed tortilla and place it on a plate. Spoon your egg mixture on top of the tortilla, making sure to leave some space around the edges. Fold the sides of the tortilla inwards, then use the bottom of the tortilla to fold the burrito up and over the egg mixture. Roll the burrito tight, tucking in the sides as you go.
Step 6: Cook the burrito in a pan
Finally, heat up a non-stick pan on medium heat and place your burrito seam-side down in the pan. Cook for about 2-3 minutes or until the tortilla is crispy and golden brown. Use a spatula to carefully flip the burrito over and cook the other side for an additional 2-3 minutes.
Conclusion
There you have it, the perfect breakfast burrito tortilla in pan! With just a few simple ingredients and steps, you can make a delicious and filling breakfast that's perfect for any day of the week. So next time you're looking for a quick and easy breakfast idea, give this recipe a try!
