Burrito De Chorizo Con Huevo
Burrito de chorizo con huevo is a classic Mexican breakfast dish that is popular all over the world. It is a delicious and filling meal that is perfect for starting your day off right. This dish is similar to a breakfast burrito, but with a spicy twist. The bold flavor of the chorizo combined with the soft scrambled eggs and creamy avocado make this dish a true winner.
What is Chorizo?
Before we dive into the recipe, let's talk about chorizo. Chorizo is a type of spicy sausage that is commonly used in Mexican and Spanish cuisine. It is made with ground pork, red pepper flakes, garlic, and paprika. The spices give it a bold and smoky flavor that pairs perfectly with eggs.
Ingredients
Here are the ingredients you will need to make burrito de chorizo con huevo:
- 4 flour tortillas
- 1 tablespoon vegetable oil
- 1/2 pound chorizo sausage, casings removed
- 6 large eggs
- 1/4 cup whole milk
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup grated cheddar cheese
- 1 diced avocado
- 1/4 cup chopped fresh cilantro
Instructions
Follow these steps to make burrito de chorizo con huevo:
- Heat the vegetable oil in a large skillet over medium heat.
- Add the chorizo and cook, stirring frequently, for about 5 minutes, until browned and cooked through.
- In a separate bowl, whisk together the eggs, milk, salt, and black pepper until fully combined.
- Pour the egg mixture into the chorizo and cook, stirring constantly, until the eggs are fully cooked and scrambled.
- Warm the tortillas in the microwave for 20-30 seconds, or until they are soft and pliable.
- Divide the egg and chorizo mixture evenly between the four tortillas, placing the mixture near the bottom of each tortilla.
- Sprinkle grated cheddar cheese over the egg mixture in each tortilla.
- Top each tortilla with diced avocado and chopped fresh cilantro.
- Roll up the burritos tightly, tucking in the sides as you go.
- Enjoy your delicious burrito de chorizo con huevo!
Variations
There are endless variations of burrito de chorizo con huevo that you can try. Here are a few ideas to get you started:
- Add sliced bell peppers and onions to the egg and chorizo mixture for a colorful and flavorful addition.
- Serve your burrito de chorizo con huevo with a side of salsa, sour cream, or guacamole.
- Swap out the cheddar cheese for a different type of cheese, like pepper jack or feta.
- Top your burrito with diced tomatoes, scallions, or jalapenos for a spicy kick.
Conclusion
Burrito de chorizo con huevo is a classic Mexican breakfast that is easy to make and delicious to eat. This dish is perfect for anyone who loves bold and spicy flavors. With a few simple ingredients and a little bit of preparation, you can enjoy this tasty meal in the comfort of your own home. So why not give it a try the next time you're in the mood for a hearty and satisfying breakfast?
