Best Burrito Recipe Ground Beef
Are you craving for a delicious and satisfying burrito? Look no further as we present to you the best burrito recipe with ground beef! With its mouth-watering blend of flavors and textures, this burrito recipe is sure to satisfy your taste buds and leave you feeling full and happy. So, let's get cooking!
Ingredients:
For the beef filling:
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup canned diced tomatoes
For the burrito:
- 6-8 large flour tortillas
- 1 cup cooked rice
- 1 cup canned black beans, drained and rinsed
- 1 cup shredded cheddar cheese
- 1/4 cup chopped fresh cilantro
- Sour cream and salsa for serving (optional)
Instructions:
Step 1: In a large skillet over medium-high heat, cook the ground beef until browned and no longer pink. Drain excess fat and transfer the beef into a separate bowl.
Step 2: In the same skillet, sauté the onion and garlic until fragrant and translucent. Add the cumin, chili powder, paprika, salt, and black pepper. Cook for another minute or until fragrant.
Step 3: Add the diced tomatoes to the skillet and bring to a simmer. Cook for 2-3 minutes or until the liquid has been reduced and thickened.
Step 4: Return the cooked ground beef into the skillet and stir to combine with the tomato mixture. Cook for another 2-3 minutes or until heated through. Remove from heat and set aside.
Step 5: Preheat the oven to 375°F (190°C).
Step 6: To assemble the burrito, lay a tortilla on a flat surface. Add a layer of cooked rice followed by a layer of black beans. Spoon some of the beef filling on top of the beans and sprinkle with shredded cheese and chopped cilantro.
Step 7: Roll the tortilla tightly and place seam-side down on a baking sheet. Repeat with the remaining tortillas and filling.
Step 8: Bake the burritos for 10-15 minutes or until the cheese has melted and the tortilla has turned golden brown. Serve hot with sour cream and salsa, if desired.
Tips:
- You can adjust the amount of spices according to your personal preference.
- You can also add other ingredients such as diced bell peppers, corn kernels, or jalapeño peppers for extra flavor and crunch.
- Leftover beef filling can be stored in an airtight container in the refrigerator for up to 3 days.
Now that you know how to make the best burrito recipe with ground beef, it's time to impress your family and friends with your culinary skills. This delicious and satisfying dish is perfect for any occasion, whether it's a quick lunch or a hearty dinner. So, go ahead and give it a try!