Burrito Bowl Recipe Ground Turkey
If you're looking for a healthy, easy-to-make meal that's packed with flavor, look no further than this burrito bowl recipe with ground turkey. This recipe is the perfect combination of protein, healthy fats, and complex carbohydrates, making it a nutritious and filling meal that's perfect for lunch or dinner.
Ingredients:
- 1 pound ground turkey
- 1 cup cooked brown rice
- 1 can of black beans (drained and rinsed)
- 1 red bell pepper (diced)
- 1 green bell pepper (diced)
- 1 yellow onion (diced)
- 2 cloves of garlic (minced)
- 1 tablespoon olive oil
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 avocado (diced)
- 1/4 cup chopped fresh cilantro
- 1 lime (cut into wedges)
Instructions:
- Heat the olive oil in a large skillet over medium heat. Add the diced onion, garlic, red bell pepper, and green bell pepper. Cook for 5-7 minutes, stirring occasionally, until the vegetables are softened.
- Add the ground turkey to the skillet and cook for 8-10 minutes, stirring occasionally, until the turkey is browned.
- Add the chili powder, cumin, salt, and black pepper to the skillet and stir to combine.
- Add the black beans to the skillet and stir to combine. Cook for an additional 5 minutes, until the beans are heated through.
- Divide the brown rice into four serving bowls. Top each bowl with the turkey and black bean mixture.
- Top each bowl with diced avocado and chopped cilantro.
- Squeeze a wedge of lime over each bowl before serving.
And that's it! This burrito bowl recipe with ground turkey is a delicious and nutritious meal that's easy to make and perfect for any time of day. Enjoy!